Tanyu Grilled Fish

Combining Chongqing's thousand-year-old tradition of Wanzhou grilled fish with modern culinary ingenuity, Tanyu has become a national sensation in China, capturing taste-buds across the country with authentic recipes featuring the perfect golden ratio of flavors.

Tanyu has captured the hearts of food enthusiasts with dishes such as their signature grilled fish with fresh green peppercorn and tender-yet-fiery grilled fish with mixed offal in chili oil. To achieve their famous balance of color, aroma, and taste, they pioneered an original, 8-minute grilling standard, using 360° high-temperature roasting to imbue each fish with a crispy exterior and a succulent, tender interior. At Gourmet Pavilion, Tanyu serves up plump, fresh fish sourced directly from their origins and prepared with four of the brand's wildly popular signature flavors. Get ready for a spicy feast that will ignite your palate and leave you craving more.